Please use this identifier to cite or link to this item: http://eztuir.ztu.edu.ua/123456789/5655
Title: La Chromatographie Sur Couche Mince et Son Rôledans le Contrôle de la Qualité des Aliments
Authors: Demianyk, D.
Issue Date: 16-Apr-2015
Publisher: ЖДТУ
Series/Report no.: Current Trends in Young Scientists’ Researches: All Ukrainian Scientific and Practical Conference;
URI: http://eztuir.ztu.edu.ua/123456789/5655
Appears in Collections:Current Trends in Young Scientists' Researches

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